When a grape and a place come together perfectly, what unfolds in the glass is magic. We’ve been growing Sauvignon Blanc on New Zealand’s South Island long enough to know it’s not exactly magic—it’s a force of nature. Echo Bay Sauvignon Blanc comes from the Rapaura region—the very heart of Marlborough’s Golden Mile—where stony soils and brilliant sunshine bring this grape variety to the pinnacle of its expression. Zesty citrus. Floral notes. Passion fruit, melon, fig and gooseberry. Echo Bay Sauvignon Blanc is bursting with flavour. Crafted primarily from Railyard Vineyard in the heart of Marlborough’s Golden Mile, this wine is an exuberant expression of its vines.
